Mundial 6 Skinning Knife - The Sausage Maker

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Mundial 6 Skinning Knife - The Sausage Maker

Mundial 6 Narrow Stiff Boning Knife is great for deboning thick, less tender meats. Narrow Blade The narrow blade of the Mundial 6 Narrow Stiff Boning Knife allows for easy, precise cutting around bone and cartilage. Narrow blades are needed to cut around smaller edges and angles. These travel through the skin with little to no resistance, ensuring no harm to the meat.

Mundial 5614-6 6-Inch Narrow Stiff Boning Knife, Black

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Mundial Breaking Knife 10

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Mundial 10 Butcher Knife is used for butchering and breaking down large pieces of meat. But it is used for a wide range of purposes. Unlike regular knives, a butcher knife is ultra-sharp and have target design. The 10-inch blade length is perfect for cutting through chops and steaks, and trimming medium pieces of meat. The knife looks like a very big Chef’s knife with a curved belly. It has a wide, thick and sharp blade that curves slightly along the belly and comes to a point at the end.